In the field of hospitality industry, Mr. Hardeep Singh Padam along with his better half initiated the idea of serving taste of Punjabi cuisine to the city of Nagpur. Sanjha chullah opened its door in June 1994 and since then it has been 21years that sanjha chullah is serving authentic Punjabi food to the craving bellies of Nagpurians. Over the period of time Sanjha Chullah has grown to serve the multiple need of time like state of the art banquet services, private dining lounge, corporate bar, home delivery and the much known Sanjha Chullah family restaurant. Lip smacking dishes such as tandoori chicken, paneer tikka masala, kadhai chicken, butter chicken, handi dum biryani are just a few delicacies from the wide menu that Sanjha Chullah has to offer to its guests. Mr.Padam says,” I serve good food and bring a smile on my customer’s face. This is what I am good at and people tend to like it.” His heir Mr. Mandeep Singh Padam has completed his education in the field of hotel management from IHM. He is young and has a dynamic personality with a vision to expand and lots of reputation to keep up to which his father has earned. He is always ready to cook all by himself and serve his guests at all times. He tries his level best to be available for his guests even on shortest possible notice. The young Singh has gained a lot of attention from the youth and loyal food lovers of Sanjha Chullah.